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High flared pan "saltare" 1 handle nonstick 3mm Al black
Very versatile tool is mainly used for dynamic and fast cooking such as browning small pieces of meat and fish beds. The slightly flared shape also allows it to be used with excellent results for stir-frying and pasta stir-frying. It also lends itself to the preparation of foods that require the use of little fat without the ingredients sticking to the bottom. Its thermal conductivity also allows the preparation of caramel.
Never leave the instrument on the stove without anything inside.
Avoid using knives and sharp instruments during preparation. When washing, do not use iron straws and do not scrape.
Size:
- ø cm20 h. cm5.5
- ø cm24 h. cm6.5
- ø cm28 h. cm7
- ø cm32 h. cm7.5
- ø cm36 h. cm8
- ø cm40 h. cm8.5
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